May 22
13 Best Shrimp Siomai Philippines 2022 (w/ Free Discount)
Most Affordable Top Shrimp Siomai | Shopee & Lazada Discounts Included
Here’s a list of top shrimp siomai for sale in the Philippines…let’s check it out.
Disclosure: Products contain affiliate links from Shopee & Lazada. This helps in recommending only the best products with the latest discounts.
1. Shrimp Siomai
Price: ₱530
Shrimp Siomai is a Chinese dim sum dish made of shrimp and wrapped in a wonton wrapper. It is usually served as an appetizer. Siomai is a type of steamed dumpling popular in East Asia.
There are many variants of the dish, but the most common ingredients are shrimp, pork, and mushrooms. The dish is believed to have originated from the Fujian province of China.
Shelf Life: 3 Months
Country of Origin: Philippines
Customer Ratings: 5 out of 5 stars
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2. Frozen Shrimp Siomai
Price: ₱445
Frozen Shrimp Siomai, also called shrimps lumpia, is a type of dumpling made from shrimp, pork, and vegetables. It is a popular dish in the Philippines and is usually eaten as an appetizer or snack.
Siomai first appeared in the Philippines in the early 1900s. It was introduced by Chinese immigrants who came to the country to work in the tobacco plantations. At first, siomai was only served as an appetizer or side dish. It wasn’t until the late 1960s that it became popular as a main course.
Included: 15 pcs
Meat Type: Pork
Customer Ratings: 5 out of 5 stars
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3. Pork & Shrimp Siomai
Price: ₱420
Pork & Shrimp Siomai is the original siomai recipe popularized by Master Siomai. As a flagship variant, it is one of our bestselling siomai variant.
The pork siomai, a popular dish in the Philippines, is made of ground pork, shrimp, and wood ear mushrooms. It is commonly served as an appetizer or a main course. Siomai is believed to have originated from Shanghai, China and was brought to the Philippines by the Fujianese immigrants.
Included: 40 pcs
Type: Master Siomai
Customer Ratings: 4.9 out of 5 stars
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4. Delicious Shrimp Siomai
Price: ₱275
Delicious Shrimp Siomai is not only a delicious dish but it is also healthy. It is low in calories and has no fat. It is also a good source of protein, potassium, and selenium.
The Siomai is a type of dumpling that is popular in the Philippines and other parts of Southeast Asia. There are many variations of the dish, but the most common ingredients are shrimp, pork, and vegetables. The name Siomai is derived from the Tagalog word for “wrapped”.
Included: 20pcs
Price per piece: ₱13.75
Customer Ratings: 5 out of 5 stars
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5. Dimsum Factory Pork Siomai
Price: ₱75
Dimsum Factory Pork Siomai is a popular dish in the Philippines. It is made of ground pork, shrimp, soy sauce, garlic, salt, and pepper. The mixture is then wrapped in wonton wrappers, boiled, and served with a sweet and sour sauce.
Siomai is a very versatile dish. It can be served as an appetizer with soy sauce and chili garlic sauce. It can also be served as a main course with steamed rice and vegetables.
Included: 30pcs
Size: 500g
Customer Ratings: 5 out of 5 stars
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6. Shrimp Mushroom Siomai
Price: ₱375
Shrimp Mushroom Siomai is one of the most popular street foods in the Philippines. It is a type of dumpling that is made with shrimp, pork, and vegetables. Siomai is usually served with soy sauce and a chili garlic sauce.
Shrimp Siomai is a healthy food that is high in protein and low in fat. It is also a good source of omega-3 fatty acids, which are beneficial for the health of the heart and brain.
Siomai originated in China, and was brought to the Philippines by Chinese immigrants. It became popular in the Philippines because it is a relatively cheap and easy dish to make. There are many stalls and restaurants that specialize in Siomai, and it is also a popular street food
Size: 500g
Delivery: Next Day
Customer Ratings: 5 out of 5 stars
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7. Master Siomai Chicken
Price: ₱420
Master Siomai Chicken utilizes chicken meat as the main ingredient for the siomai. Its tasty and meaty texture makes it a popular siomai variant for children and those wanting to try a new flavor.
There are many different ways to make chicken siomai. Some people prefer to use ground chicken, while others prefer to use chopped chicken. Some people also add vegetables to the mix, while others keep it simple with just chicken and dough.
Included: 40 pcs
Benefit: 7 Day Returns
Customer Ratings: 4.7 out of 5 stars
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8. Wow Pork Siomai
Price: ₱155
Wow Pork Siomai is made from 100% poultry meat that is seasoned with spices to bring out siomai taste. Pork siomai has many health benefits. It is a good source of protein, vitamin B12, and selenium.
Selenium is a mineral that is important for thyroid health. Vitamin B12 is essential for energy production and healthy skin. Protein is necessary for muscle growth and repair.
Size: 1kg
Packaging Type: Refill Pouch
Customer Ratings: 4.8 out of 5 stars
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9. Dimsum Japanese Siomai
Price: ₱85
Dimsum Japanese Siomai is a type of dumpling that is popular in Japan. It is made of minced pork, shrimp, and vegetables, and is usually served with soy sauce and chili sauce.
Siomai is usually sold in food stalls in Japan, and is popular street food. It is also high in protein. Protein is one of the most important nutrients that the body needs. It helps build and repair muscles, and it also plays a role in maintaining a healthy weight.
Included: 30pcs
Country of Origin: Philippines
Customer Ratings: 5 out of 5 stars
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10. Wow Beefy Siomai
Price: ₱80
Wow Beefy Siomaiis a variation of the traditional dish that uses ground beef as the main ingredient. Beef siomai has many health benefits. It is a good source of protein, iron, and zinc. It also contains important vitamins such as vitamin B12, vitamin C, and vitamin K.
There are many ways to store beef siomai. The most popular way is to freeze them. You can either put them in a freezer bag or in a container. Another way is to refrigerate them. You can either put them in the fridge the day you made them or the next day.
Size: 500g
Country of Origin: Philippines
Customer Ratings: 4.7 out of 5 stars
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11. Authentic Pork Siomai
Price: ₱160
Authentic Pork Siomai is made from real pork or shrimp, this authentic Hong Kong-style dim sum is definitely worth it. Keep frozen for longer storage. Can be stored using a chiller or refrigerator.
There are many ways to eat pork siomai. One way is to steam it. Another way is to fry it.
If you plant to steam, make sure water is already boiling before placing items inside the steamer. Thaw out before steaming to avoid sogginess and uneven cooking. Steam for 10 minutes. Steaming time may differ if using other types of steamers (electric, microwave, etc.) Prepare and serve.
Included: 8pcs
Meat: Pork
Customer Ratings: 4.9 out of 5 stars
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12. Frozen Dimsum Siomai
Price: ₱265
Frozen Dimsum Siomai is a type of dumpling. It is a popular dish in East and Southeast Asia. Siōmai is usually made by filling wonton wrappers with ground pork, shrimp, and vegetables. It is then boiled or steamed and served with soy sauce or sweet and sour sauce.
The history of chicken siomai is a long and complicated one. There are many different variations of this dish, each with their own unique story.
Chicken siomai is believed to have originated in the Hunan Province of China. It is thought that this dish was originally made with pork, but chicken has become the more popular choice in recent years.
Included: 60 pcs
Storage Type: Chilled
Customer Ratings: 4.7 out of 5 stars
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13. Dimsum Factory Beef Siomai
Price: ₱80
Dimsum Factory Beef Siomai has two main ways to store beef siomai: frozen and refrigerated.
When you freeze beef siomai, you should do it as soon as possible after you make them. Package them in airtight bags or containers and make sure they’re completely covered in liquid. That way, they won’t dry out and you can store them for up to six months. To thaw, place the bag in the fridge overnight or put it in a bowl of cold water for a few hours.
If you refrigerate beef siomai, they’ll last for up to three days. Just make sure to keep them in an airtight container and chilled at all times.
Included: 30pcs
Price per piece: ₱2.67
Customer Ratings: 5 out of 5 stars
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